Easy Sauted Spinach and Creamy potaotes

• One medium size chopped Onion
• One small Garlic Clove (chopped)
  
• 2-3 medium size chopped tomatoes
• 1lb baby spinach or one bunch of chopped spinach
• potatoes 4-5 medium to large size potatoes (chopped in cubes)
• 1/2 teaspoon of cumin seeds
  
• 1/2 teaspoon of coriander seeds
• sea salt to taste (I used half teaspoon or little more i think)
• 1/4 teaspoon red pepper powder or chilli powder/cayenne pepper
• 1/4 teaspoon corriander powder
• 1/4 teaspoon cumin powder
• dash of turmeric powder or dash of curry powder.
  

Saute onion in EVOO until translucent, add chopped Garlic and cumin/coriander seeds. Add quarter cup of water with sea salt, cumin powder, coriander powder, red pepper powder/cayenne pepper and turmeric powder, along with tomatoes and cook for another 5 minutes. Add potatoes and cook for about 10 minutes or until potatoes are little firm but mostly cooked. Add spinach at this point and cover for 3-4 minutes until all spinach is wilted, then mix it with spoon, let it cook for 2-4 minutes more. Then enjoy with white or BrownRice or brown rice Tortillas. Bon Appetite